Espresso coffee : (Record no. 2313)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01027nam a22002897a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 2313 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240811161133.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | tz |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 070815s2005 ne ab b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0123703719 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | PIMLIB |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX560.C63 |
| Item number | E8 2005 |
| 245 00 - TITLE STATEMENT | |
| Title | Espresso coffee : |
| Remainder of title | the science of quality / |
| Statement of responsibility, etc. | edited by Andrea Illy and Rinantonio Viani ; with the assistance of Furio Suggi Liverani |
| Medium | [book] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boston : |
| Name of publisher, distributor, etc. | Elsevier Academic, |
| Date of publication, distribution, etc. | 2005. |
| -- | 4451 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvi, 398 p. : |
| Other physical details | ill. (some col.), col. map |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Coffee |
| 9 (RLIN) | 4452 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Espresso |
| 9 (RLIN) | 4453 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (Coffee) |
| 9 (RLIN) | 4454 |
| 690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) |
| 9 (RLIN) | 32 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Illy, Andrea |
| 9 (RLIN) | 4455 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Viani, Rinantonio |
| 9 (RLIN) | 4456 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | หนังสือ |
| 988 ## - | |
| -- | 2313 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| -- | siriporn |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Available | หนังสือภาษาอังกฤษ | PIM Creative Learning Space Chaengwattana | PIM Creative Learning Space Chaengwattana | English Book Shelves | 20/08/2007 | บ. โปรแฟสชั่นแนลฯ | 3473.00 | 01300000100298 | 3 | 2 | TX560.C63 E8 2005 | 32550000043725 | 04/09/2024 | 11/08/2024 | 3473.00 | 09/05/2023 | หนังสือ |
