Growing food : (Record no. 27731)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01269nam a2200325 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 27731 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230531230801.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 121204s2007 ne m bf a001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781402066245 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | PITLIB |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SB175 |
| Item number | .W758 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Winch, Tony. |
| 9 (RLIN) | 36657 |
| 245 10 - TITLE STATEMENT | |
| Title | Growing food : |
| Remainder of title | a guide to food production / |
| Statement of responsibility, etc. | by Tony Winch |
| Medium | [book] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Dordrecht : |
| Name of publisher, distributor, etc. | Springer, |
| Date of publication, distribution, etc. | c2007. |
| -- | 4430 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix, 333 p. : |
| Other physical details | ill. |
| 449 #0 - | |
| -- | •w001– New Arrivals- Dec. 2012 |
| 500 ## - GENERAL NOTE | |
| General note | Reference work |
| 500 ## - GENERAL NOTE | |
| General note | Handbook |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (p. 324-326) and index |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Also available on the Internet |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food crops |
| Form subdivision | Handbooks, manuals, etc. |
| 9 (RLIN) | 36658 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Agriculture |
| Form subdivision | Handbooks, manuals, etc. |
| 9 (RLIN) | 17362 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Horticulture |
| Form subdivision | Handbooks, manuals, etc. |
| 9 (RLIN) | 36659 |
| 690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) |
| 9 (RLIN) | 32 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | หนังสือ |
| 970 ## - | |
| -- | Section 1 |
| -- | The Principles and practices used in agriculture and horticulture |
| 970 ## - | |
| -- | Section 2 |
| -- | Description and characteristics of the main food crops |
| 988 ## - | |
| -- | 27731 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Available | หนังสือภาษาอังกฤษ | PIM Creative Learning Space Chaengwattana | PIM Creative Learning Space Chaengwattana | English Book Shelves | 04/12/2012 | บ.ซีเอ็ด | 3220.00 | 0130000044181 | SB175 .W758 | 32550000220010 | 09/05/2023 | 3220.00 | 09/05/2023 | หนังสือ |
