Food and Applied Bioscience Journal (Record no. 828429)

MARC details
000 -LEADER
fixed length control field 00873cas a22002657a 4500
001 - CONTROL NUMBER
control field 828429
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field tz
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180524s p 00| 0 d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 2286-8615
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) Journal
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Faculty of Agro-Industry, Chiang Mai University
9 (RLIN) 56737
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Faculty of Agro-Industry, Chiang Mai University.
Subordinate unit Chiang Mai
9 (RLIN) 56736
245 ## - TITLE STATEMENT
Title Food and Applied Bioscience Journal
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Faculty of Agro-Industry, Chiang Mai University :
Name of publisher, distributor, etc. ,
Date of publication, distribution, etc. .
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency 3 monthly
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management
General subdivision Journal
9 (RLIN) 4462
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Applied Bioscience Journal
General subdivision Food sevice --Journal
9 (RLIN) 56738
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food sevice --Journal
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.tci-thaijo.org/index.php/fabjournal/issue/archive">https://www.tci-thaijo.org/index.php/fabjournal/issue/archive</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type หนังสือ
988 ## -
-- 828429
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- julaluk
992 ## -
-- E-journal

No items available.