Chemical and functional properties of food components / edited by Zdzis<U+00B1>aw E. Sikorski [book]

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode	Item holds
หนังสือ	PIM Creative Learning Space Chaengwattana	หนังสือภาษาอังกฤษ	English Book Shelves	TX545 .C44 2007 (Browse shelf(Opens below))	Available		32550000080859

Total holds: 0

Previous ed.: 2002

Includes bibliographical references and index

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