Guide to food safety and quality during transportation / John M. Ryan [book]

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Publication details: Burlington, Mass. : Elsevier, 2014. Description: 280 p. : illISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode	Item holds
หนังสือ	PIM Creative Learning Space Chaengwattana	หนังสือภาษาอังกฤษ	English Book Shelves	TX911.3.S24 R988 2014 (Browse shelf(Opens below))	Available		32550000230568

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