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Marketing in tourism, hospitality, events and food: a critical approach

By: Contributor(s): Publication details: Oxford : Goodfellow Publishers Ltd, 2015. Edition: Second editionDescription: 232 pISBN:
  • 9781910158319
Other title:
  • Marketing in tourism, hospitality, events and food
Subject(s): LOC classification:
  • HF5415.13 .H676H
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Item type Current library Collection Shelving location Call number Status Date due Barcode Item holds
หนังสือ หนังสือ PIM Creative Learning Space Chaengwattana หนังสือภาษาอังกฤษ English Book Shelves HF5415.13 .H676H 2015 (Browse shelf(Opens below)) Available 32550000500450
Total holds: 0

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