Marketing in tourism, hospitality, events and food: a critical approach
Publication details: Oxford : Goodfellow Publishers Ltd, 2015. Edition: Second editionDescription: 232 pISBN:- 9781910158319
- Marketing in tourism, hospitality, events and food
- HF5415.13 .H676H
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PIM Creative Learning Space Chaengwattana | หนังสือภาษาอังกฤษ | English Book Shelves | HF5415.13 .H676H 2015 (Browse shelf(Opens below)) | Available | 32550000500450 |
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| HF5415.13 .C533 c2016 Supply chain management : strategy, planning, and operation / | HF5415.13 .F383 2005 Marketing strategy / | HF5415.13 .H53 1992 The 1-day marketing plan : organizing and completing the plan that works / | HF5415.13 .H676H 2015 Marketing in tourism, hospitality, events and food: a critical approach | HF5415.13 .H722 Marketing planning : a global perspective / | HF5415.13 .H87 2007 Business marketing management : B2B / | HF5415.13 .K636M 2016 Marketing management |
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