Image from Amazon.com
Custom cover image
Food production generic competencies present and display food products D1.HCC.CL2.19 Trainee manual
Series: Food production generic competencies present and display food products | Trainee manual ; Green BookPublication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015. Description: 74 pISBN:- 9786162972256
- H0151
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
หนังสือ
|
PIM Creative Learning Space Chaengwattana | หนังสือการโรงแรมภาษาอังกฤษ | Hotel & Tourism Management Collection Shelves | H0151 (Browse shelf(Opens below)) | Available | 32550000502868 | |||
|
หนังสือ
|
PIM Creative Learning Space Chaengwattana | หนังสือการโรงแรมภาษาอังกฤษ | Hotel & Tourism Management Collection Shelves | H0151 (Browse shelf(Opens below)) | C.2 | Available | 32550000502869 |
Total holds: 0
There are no comments on this title.