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Food & beverage service generic competencies receive and resolve customer complaints D1.HRS.CL1.15 Trainee manual
Series: Food & beverage service generic competencies receive and resolve customer complaints | Trainee manual ; Green BookPublication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015. Description: 66 pISBN:- 9786162971815
- H0181
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds |
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หนังสือ
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PIM Creative Learning Space Chaengwattana | หนังสือการโรงแรมภาษาอังกฤษ | Hotel & Tourism Management Collection Shelves | H0181 (Browse shelf(Opens below)) | Available | 32550000502909 | |||
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หนังสือ
|
PIM Creative Learning Space Chaengwattana | หนังสือการโรงแรมภาษาอังกฤษ | Hotel & Tourism Management Collection Shelves | H0181 (Browse shelf(Opens below)) | C.2 | Available | 32550000502910 |
Total holds: 0
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