Food & beverage service generic competencies promote products and services to customer D1.HRS.CL1.13 D1.HOT.CL1.10 D2.TCC.CL1.08 Trainer Guide
Series: Food & beverage service generic competencies promote products and services to customer | Trainer Guide ; Brown BookPublication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015. Description: 274 pISBN:- 9786162971686
- H0195
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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หนังสือ
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PIM Creative Learning Space Chaengwattana | หนังสือการโรงแรมภาษาอังกฤษ | Hotel & Tourism Management Collection Shelves | H0195 (Browse shelf(Opens below)) | Available | 32550000502931 |
Total holds: 0
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