Image from Amazon.com
Custom cover image
Tea sommelier : a step-by-step guide / Francois-Xavier Delmas, Mathias Minet.
Publication details: New York : Abbeville Press, 2018. Description: 223 pISBN:- 9780789213129 (hardcover : alk. paper)
- TX817.T3 .D513T
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
หนังสือ
|
PIM Creative Learning Space Chaengwattana | หนังสือภาษาอังกฤษ | English Book Shelves | TX817.T3 .D513T 2018 (Browse shelf(Opens below)) | Checked out | 09/10/2025 | 32550000506045 |
Total holds: 0
Collection: หนังสือภาษาอังกฤษ Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TX773 .L433P 2019 Pastry school : 100 step-by-step recipes | TX795 .M62F 2008 Frozen desserts / | TX809.N65 .A43L 2019 Let's make ramen! : a comic book cookbook / | TX817.T3 .D513T 2018 Tea sommelier : a step-by-step guide / | TX819.A1 .F246S 2018 The science of spice : understand flavour connections and revolutionize your cooking / | TX820 .M57F 2018 Food for fifty / | TX820 .M57F 2018 Food for fifty / |
Originally published in French under title: Guide de dégustation de l'amateur de thé. Vanves : Éditions du Chêne, 2016.
Includes bibliographical references and index.
There are no comments on this title.