TY  - SER
AU  - Luckana Borijindakul, Yuthana Phimolsiripol 
TI  - Physicochemical and functional properties of starch and germinated flours from Dolichos lablab : Food and Applied Bioscience Journal
SN  - 2286-8615
KW  - Physicochemical and functional properties of starch and germinated flours from Dolichos lablab
KW  - Food sevice --Journal
KW  - Physicochemical and functional properties of starch and germinated flours
KW  - Food and Applied Bioscience Journal
KW  - Food sevice
UR  - https://www.tci-thaijo.org/index.php/fabjournal/article/view/77360/62052
ER  -