TY  - SER
AU  - Supak Kruangam, Pilairuk Intipunya 
TI  - A study of sorption isotherm and quality changes during storage of powdered longan cube : Food and Applied Bioscience Journal
SN  - 2286-8615
KW  - A study of sorption isotherm and quality changes during storage of powdered longan cube
KW  - Food sevice --Journal
KW  - Food and Applied Bioscience Journal
KW  - Food sevice
UR  - https://www.tci-thaijo.org/index.php/fabjournal/article/view/77370/62060
ER  -