TY  - SER
AU  - Nunnapat Manonun, Satain Boonkum, Thanongsak Chaiyaso, Phisit Seesuriyachan 
TI  - Development of purple rice beverage product by corn malt enzymes : Food and Applied Bioscience Journal
SN  - 2286-8615
KW  - Development of purple rice beverage product by corn malt enzymes
KW  - Food sevice --Journal
KW  - Food and Applied Bioscience Journal
KW  - Food sevice
UR  - https://www.tci-thaijo.org/index.php/fabjournal/article/view/77387/62078
ER  -