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		Design and equipment for restaurants and foodservice : a management view by Norman, Ed Thomas, Chris Katsigris, Costas Edition: Fourth edition Publication details: Hoboken : Wiley, 2014 Other title: Design and equipment for restaurants and foodservice LOC classification: TX911.3 .N786 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Design and equipment for restaurants and foodservice: a management view by Katsigris, Costas Thomas, Chris Norman, Ed Edition: Fourth edition Publication details: Hoboken : Wiley, 2013 Other title: Design and equipment for restaurants and foodservice LOC classification: TX911.3.M27 .K395 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)

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