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Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas [book] by
  • Katsigris, Costas
  • Thomas, Chris, 1956-
Edition: 2nd ed.
Publication details: Hoboken, N.J. : J. Wiley, c2005
LOC classification:
  • TX911.3.M27 K395
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Retailing in the 21st century / Chris Thomas, Rick Segel [book] by
  • Thomas, Chris, 1956-
  • Segel, Rick
Publication details: Hoboken, N.J. : Wiley, c2006
Other title:
  • Retailing in the twenty-first century
LOC classification:
  • HF5429 .T437 2006
Availability: Not available: PIM Creative Learning Space Chaengwattana: Withdrawn (1).

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