| 000 | 01027nam a22002897a 4500 | ||
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| 001 | 2313 | ||
| 005 | 20240811161133.0 | ||
| 007 | tz | ||
| 008 | 070815s2005 ne ab b 001 0 eng d | ||
| 020 | _a0123703719 | ||
| 049 | _aPIMLIB | ||
| 050 | 0 | 0 |
_aTX560.C63 _bE8 2005 |
| 245 | 0 | 0 |
_aEspresso coffee : _bthe science of quality / _cedited by Andrea Illy and Rinantonio Viani ; with the assistance of Furio Suggi Liverani _h[book] |
| 250 | _a2nd ed. | ||
| 260 |
_aBoston : _bElsevier Academic, _c2005. _94451 |
||
| 300 |
_axvi, 398 p. : _bill. (some col.), col. map |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aCoffee _94452 |
|
| 650 | 0 |
_aEspresso _94453 |
|
| 650 | 0 |
_aCookery (Coffee) _94454 |
|
| 690 | 4 |
_a0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) _932 |
|
| 700 | 1 |
_aIlly, Andrea _94455 |
|
| 700 | 1 |
_aViani, Rinantonio _94456 |
|
| 942 |
_cBK _01 |
||
| 988 | _c2313 | ||
| 998 | _asiriporn | ||
| 999 |
_c2313 _d2313 |
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