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The billionaire's chef: cooking for the rich and famished
Publication details: Boca Raton, FL : CRC Press, 2015. Edition: พิมพ์ครั้งที่Description: 233 pISBN:- 9781466587557
- The billionaire's chef
- TX649.A1 S258
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PIM Creative Learning Space Chaengwattana | หนังสือภาษาอังกฤษ | English Book Shelves | TX649.A1 S258 2015 (Browse shelf(Opens below)) | Available | 32550000237951 |
Total holds: 0
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| TX631 .E94F 2016 Food & drink tourism : principles and practice / | TX631 .J687H 2016 Handbook of food science and technology 3 : Food biochemistry and technology | TX637 .R391F 2016 Food selection and preparation: a laboratory manual | TX649.A1 S258 2015 The billionaire's chef: cooking for the rich and famished | TX651 .B147 The science of cooking / | TX651 .F246S 2017 The Science of Cooking / | TX651 .L33O 2019 On cooking : a textbook of culinary fundamentals / |
A Wonka-Like Journey into an Ultra Private World of Decadence and ExcessFrom cooking for Martha Stewart, P. Diddy, and Jerry Seinfeld to more than 20 of the world's most reclusive billionaires, Chef Neal Salisbury has been serving the world''s power elite for more than 15 years. His new book, The Billionaire''s Chef: Cooking for the Rich and Famished takes you on a journey around the globe and into the private world of working for, living, and travelling with the world's billionaires. You'll find stories and tips on event planning and social etiquette,
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