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Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas [book] by
  • Katsigris, Costas
  • Thomas, Chris, 1956-
Edition: 2nd ed.
Publication details: Hoboken, N.J. : J. Wiley, c2005
LOC classification:
  • TX911.3.M27 K395
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Design and equipment for restaurants and foodservice: a management view by
  • Katsigris, Costas
  • Thomas, Chris
  • Norman, Ed
Edition: Fourth edition
Publication details: Hoboken : Wiley, 2013
Other title:
  • Design and equipment for restaurants and foodservice
LOC classification:
  • TX911.3.M27 .K395
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food and Applied Bioscience Journal by
  • Faculty of Agro-Industry, Chiang Mai University
  • Faculty of Agro-Industry, Chiang Mai University. Chiang Mai
Publication details: Faculty of Agro-Industry, Chiang Mai University : ,
Online access:
Local call number:
  • Journal
Availability: No items available.

Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone [book] by
  • Davis, Bernard
  • Lockwood, Andrew
  • Stone, Sally
Edition: 3rd ed
Publication details: Woburn, MA : Woburn, MA : Butterworth-Heinemann, 1998
LOC classification:
  • TX911.3.M27 F656 1998x
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Foodservice management: principles and practices by
  • Payne-Palacio, June
  • Theis, Monica
Edition: Thirteenth edition
Publication details: Boston : Pearson, 2016
LOC classification:
  • TX911.3.M27  .P356
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Hai di lao yi xue jiu hui / Xue Feng [book] by
  • Feng, Xue
Publication details: Beijing : zhong guo shang ye á, 2011
LOC classification:
  • TX911.3.M27 F332
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

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