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Food processing technology : principles and practice / P. J. Fellows.

By: Series: Publication details: Amsterdam, [Netherlands] : Woodhead Publishing, 2017. Edition: 4th editionDescription: 1 online resource (1,226 pages) : illustrationsISBN:
  • 9780081005231 (ebook)
Subject(s): DDC classification:
  • 664
LOC classification:
  • TP370 .F455
Online resources:
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Includes bibliographical references at the end of each chapters and index.

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