Refine your search

Your search returned 43 results.

Not what you expected? Check for suggestions
Sort
Results
Animal Genetics by
  • Mariana Ianello Giassetti
  • Fernanda Sevciuc maria et al
Publication details: New York : Magnum Publishing llc, 2016
LOC classification:
  • SF547 .M214
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Animal Genetics and Breeding by
  • Paul Brighton
Publication details: New York : intelliz press, 2017
LOC classification:
  • SF487 .P631
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Animal Husbandry in the Tropics by
  • Dan Piestun
Publication details: New York : Delve Publishing LLC, 2017
LOC classification:
  • SF191 .D171
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Animal welfare in veterinary practice by
  • Rego, Stephen
Publication details: New York, NY : Delve Pub. LLC, 2017
LOC classification:
  • SF605 .R489
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Broiler breeder production / by Steven Leeson and John D. Summers. by
  • Leeson, Steven
  • Summers, John D
Publication details: Guelph, Ont. : University Books, 2000
LOC classification:
  • SF492 .L445
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Commercial Chicken Meat and Egg Production by
  • Bell, Donald D
  • Weaver, William D
Edition: 5th ed
Publication details: Boston, MA : Springer US, 2002
LOC classification:
  • SF487 .B436
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Cooking as a chemical reaction: culinary science with experiments by
  • Ozilgen, Z. Sibel
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2015
LOC classification:
  • TX545  .O986
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Diseases of poultry by
  • Sarika Garg
Publication details: New York, NY : Delve Pub. LLC, 2017
LOC classification:
  • SF781 .S275
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Fennema's food chemistry by
  • Damodaran, Srinivasan
  • Parkin, Kirk
  • Fennema, Owen R
Series: Food science and technology ; 169
Edition: 4th ed
Publication details: Boca Raton : CRC Press/Taylor & Francis, 2008
LOC classification:
  • TX541  .F655
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food supply networks : trust and e-business / edited by Maurizio Canavari, Alma Mater Studiorum-University of Bologna, Melanie Fritz, University of Bonn, and Gerhard Schiefer, University of Bonn. by
  • Canavari, Maurizio
  • Fritz, Melanie [author.]
  • Schiefer, Gerhard W [author.]
Publication details: Boston : CAB International, 2016
LOC classification:
  • HD9015.A2 .C213F
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Functional anatomy and physiology of domestic animals by
  • Stephen Rego
Publication details: New York, NY : Delve Pub. LLC, 2017
LOC classification:
  • SF658 .S759
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Fundamental food microbiology / Bibek Ray, Arun Bhunia. by
  • Ray, Bibek
  • Bhunia, Arun K
Edition: 5th ed.
Publication details: Boca Raton : CRS Press, Taylor & Francis Group, an informa business, 2014
LOC classification:
  • QR115 .R392
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Genetically Modified Animals by
  • Heather A
  • Mitchell et al
  • Alaine C. Keebaugh. (Author, Editor)
Publication details: New York : Magnum Publishing LLC, 2016
LOC classification:
  • SF785 .H385
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

HACCP : การจัดการความปลอดภัยอาหาร / โดย ปรียา วิบูลย์เศรษฐ์, สุดสาย ตรีวานิช, วราภา มหากาญจนกุล by
  • ปรียา วิบูลย์เศรษฐ์
  • สุดสาย ตรีวานิช
  • วราภา มหากาญจนกุล
  • มหาวิทยาลัยเกษตรศาสตร์. ภาควิชาวิทยาศาสตร์และเทคโนโลยีการอาหาร
Edition: พิมพ์ครั้งที่
Publication details: กรุงเทพฯ : สำนักพิมพ์มหาวิทยาลัยเกษตรศาสตร์, 2558
Other title:
  • การจัดการความปลอดภัยอาหาร
LOC classification:
  • TP373.5 .ป473
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Herbal bioactives and food fortification: extraction and formulation Herbal bioactives and food fortification by
  • Suresh Kumar, D
Series: Nutraceuticals : basic research/clinical applications
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2016
LOC classification:
  • RM666.H33  .S885H
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Introduction to Animal Science by
  • H.Rozar
Publication details: new york : intelliz press, 2017
LOC classification:
  • SF487 .R813
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Laboratory Manual for Meat Science by
  • Jeffrey W. Savell
  • G. W. Smith
Edition: 8 ed
Publication details: Amer Pr : 8 Lab edition, 2009
LOC classification:
  • SF547 .J687
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Laying hens: a practical guide for layer focused management A practical guide to Layer focused manaement Monique Bestman by
  • Bestman, Monique
Series: Poultry signals
Edition: พิมพ์ครั้งที่
Publication details: Zutphen : Roodbont Publ. [u.a.], 2012
Other title:
  • Laying hens
LOC classification:
  • SF995 .B464
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (4). PIM Creative Learning Space EEC (1).

Nests, eggs, and nestlings of North American birds by
  • Baicich, Paul J
  • Harrison,Colin James Oliver
Series: Princeton field guides
Edition: 2nd ed
Publication details: Princeton, NJ : Princeton University Press, 2005
LOC classification:
  • QL675  .B163 2005
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Poultry Science by
  • B.R. Rose
Publication details: New York : intelliz press, 2017
LOC classification:
  • SF487 .R813
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Principles of meat science by
  • Aberle, Elton D
  • Forrest, John C
  • Gerrard, David E
  • Mills, Edward W
Publication details: Dubuque : IA : Kendall Hunt Publishing Company, 2012
LOC classification:
  • SF757 .A234
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Principles of poultry science / S.P. Rose. by
  • Rose, S. P
Publication details: New York : CAB International, c1997
LOC classification:
  • SF487 .R813
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Reproduction in Domestic Animals by
  • S.Hafez
Publication details: New York : Intelliz Press, 2017
LOC classification:
  • SF761 .H224
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

SSOP วิธีปฏิบัติมาตรฐานด้านสุขาภิบาลสำหรับอุตสาหกรรมอาหาร / สุดสาย ตรีวานิช, วราภา มหากาญจนกุล, ปรียา วิบูลย์เศรษฐ์ by
  • สุดสาย ตรีวานิช
  • วราภา มหากาญจนกุล
  • ปรียา วิบูลย์เศรษฐ์
  • มหาวิทยาลัยเกษตรศาสตร์. ภาควิชาวิทยาศาสตร์และเทคโนโลยีการอาหาร
Publication details: กรุงเทพฯ : สำนักพิมพ์มหาวิทยาลัยเกษตรศาสตร์, 2556
Other title:
  • วิธีปฏิบัติมาตรฐานด้านสุขาภิบาลสำหรับอุตสาหกรรมอาหาร
LOC classification:
  • TP373.6 .ส765
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Pages