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		No cover image available Analysis on The Satise Action Status and Optimization of Graduation Practice Management of Undergraduates Majoring in Hotel Management Ren, Zhenhua by Sun, Qian Publication details: นนทบุรี : Panyapiwat Institute of Technology, 2018 Online access: Full text Abstract Download LOC classification: IS .S957A Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		Check-in check-out : managing hotel operations / Gary K. Vallen, Northern Arizona University; Jerome J. Vallen, University of Nevada, Las Vegas, Emeritus. by Vallen, Gary K Vallen, Jerome J [author.] Edition: Tenth edition. Publication details: Boston : Pearson, 2018 LOC classification: TX911.3.M27 .V352C Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		No cover image available English for Tourism Vocabulary Builder: Dialogues and Practice for Airports, Hotels, Food & Beverage, Transportation, & Sightseeing Jackie Bolen by Bolen, Jackie Publication details: Reading [England] : Lightning Source UK Ltd, 2021 LOC classification: PE1116.T68 .B668E Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Assessor Manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies converse in english at a basic operational level \| Assessor Manual ; Dark Pink Book Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0296 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Trainee manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies converse in english at a basic operational level \| Trainee manual ; Green Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0182 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Trainer Guide by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies converse in english at a basic operational level \| Trainer Guide ; Brown Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0201 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food production generic competencies apply standard safety procedures for handling foodstuff D1.HRS.CL1.02 Assessor Manual by Office of the permanent secretary ministry of tourism and sports Series: Food production generic competencies apply standard safety procedures for handling foodstuff \| Assessor Manual ; Pink Book Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0326 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food production generic competencies apply standard safety procedures for handling foodstuff D1.HRS.CL1.02 Trainee manual by Office of the permanent secretary ministry of tourism and sports Series: Food production generic competencies apply standard safety procedures for handling foodstuff \| Trainee manual ; Green Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0148 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food production generic competencies apply standard safety procedures for handling foodstuff D1.HRS.CL1.02 Trainer Guide by Office of the permanent secretary ministry of tourism and sports Series: Food production generic competencies apply standard safety procedures for handling foodstuff \| Trainer Guide ; Purple Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0282 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Front office generic competencies access and retrieve computer-based data D1.HRS.CL1.01 D1.HOT.CL1.06 D2.TTA.CL1.10 Assessor Manual by Office of the Permanent Secretary Series: Front office generic competencies access and retrieve computer-based data \| Assessor Manual ; Red book Publication details: กรุงเทพมหานคร : Office of the Permanent Secretary, 2015 LOC classification: H0314 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Front office generic competencies access and retrieve computer-based data D1.HRS.CL1.01 D1.HOT.CL1.06 D2.TTA.CL1.10 Trainee manual by Office of the Permanent Secretary Series: Front office generic competencies access and retrieve computer-based data \| Trainee manual ; Green book Publication details: Bangkok : Office of the Permanent Secretary, 2015 LOC classification: H0125 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Front office generic competencies develop and update local knowledge D1.HRS.CL1.06 D1.HOT.CL1.09 D2.TTA.CL2.11 Assessor Manual by Office of the Permanent Secretary Series: Front office generic competencies develop and update local knowledge \| Assessor Manual ; Red Book Publication details: กรุงเทพมหานคร : Office of the Permanent Secretary, 2015 LOC classification: H0313 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Front office generic competencies develop and update local knowledge D1.HRS.CL1.06 D1.HOT.CL1.09 D2.TTA.CL2.11 Trainee manual by Office of the Permanent Secretary Series: Front office generic competencies develop and update local knowledge \| Trainee manual ; Green Book Publication details: Bangkok : Office of the Permanent Secretary, 2015 LOC classification: H0124 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Front office operations and management / Ahmed Ismail. by Ismail, Ahmed Publication details: Australia : Thomson /Delmar, c2002 LOC classification: TX911.3.F75 I864 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Hand Book of Hotel and Restaurant Management : Encyclopedia of Hotel and Restaurant Management by Haidari Mohamed Benn Publication details: : Createspace Independent Pub, 2015 LOC classification: TX911.3 .H727 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Housekeeping management / Margaret M. Kappa, Aleta Nitschke, Patricia B. Schappert. by Kappa, Margaret M Nitschke, Aleta Schappert, Patricia B Edition: 2nd ed. Publication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, 1997 LOC classification: TX928 .K17H Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Housekeeping management / Matt A. Casado [book] by Casado, Matt A Edition: 2nd ed Publication details: Hoboken, N.J : John Wiley & Sons, c2012 LOC classification: TX928 .C337 2012 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		How to open a financially successful bed & breakfast or small hotel / by Sharon L. Fullen and Douglas Brown. by Fullen, Sharon L Brown, Douglas Robert [author.] Edition: Revised 2nd edition. Publication details: Florida : Atlantic Publishing Group, Inc., 2016 LOC classification: TX911.3.M27 .F834H Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Not available: PIM Creative Learning Space Chaengwattana: Withdrawn (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		No cover image available Investigation on Customer Satisfaction and Service Countermeasures of Ningxia Yuexinge Apartment Hotel by Wang, Wei Panyapiwat Institute of Management Business Administration (Chinese program) Publication details: นนทบุรี : Panyapiwat Institute of management, 2018 Dissertation note: Independent Study (CMBA (Business Administration (Chinese program)) -- Panyapiwat Institute of Management, 2018 Online access: Full text Abstract Download LOC classification: IS .W246I Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Issues and conflicts in hotel asset management [index] by Kittiyaporn Charoenpong Source: วารสารวิทยาลัยดุสิตธานี. Publication details: 2550 : , Availability: No items available. Place recall Add to cart (remove)
		Jiu dian fu wu hang ye shi yong ying yu dui hua ji ci hui shou ce / Ling Liu [book] by Liu, Ling Publication details: Beijing : shui li shui dian, 2011 LOC classification: TX911.3 L926 2011 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Jiu dian guan li ji chu yu shi wu / Wei, Zhao [book] by Zhao, Wei Publication details: Beijing : Hua xue gong ye, 2010 LOC classification: TX911.3 .Z63 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Jiu dian ren li zi yuan guan li shi wu= Sinporo training hospitality series/ Liao qin ren [book] by Ren, Liao Qin Series: Xin bo ya jiu dian cong shu, 11Language: Chinese-English Publication details: Guang zhou : Guang dong jing ji chu ban she , 2006 Other title: Sinporo training hospitality series LOC classification: TX911.3 .R395 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Kitchen guide for hotel management by Delstra, E. M Publication details: Leeuwarden : Lexmedia, 2001 LOC classification: TX651 .D332 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (4). Found in Open Library: Place hold Place recall Add to cart (remove)
		Luu you fan dian shi chang ying xiao/ Li Ri Xin/ [book] by Li, Ri Xin Series: quan guo gao deng zhi ye yuan xiao can luu lei zhuan ye jiao gai jiao cai Publication details: Beijing : zhong guo qing gong ye á, 2011 LOC classification: TX911.3 .L694 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)

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Your search returned 35 results.